Festive Fall Cocktails to Sip by the Fire

The crisp fall air is perfect for cozy nights by the fireplace. As the temperatures drop and the leaves change color, warm up from the inside out with a festive fall cocktail. These seasonal drinks highlight autumnal flavors like apple, pumpkin, cinnamon and nutmeg.

A classic hot toddy is perfect for a chilly fall evening. Made with brandy, lemon juice and honey, the sweet and citrusy flavors are heightened by a cinnamon stick for garnish. The warmth will spread through you as you sip this comforting cocktail.

For an autumnal twist on a gin and tonic, make a cinnamon gin and tonic. Add a cinnamon stick and a splash of ginger beer to gin, tonic water and lime. The spice of the cinnamon pairs nicely with the ginger and juniper notes. Garnish with an apple slice for extra fall flavor.

Pumpkin and apple are two flavors that evoke the season. A pumpkin apple cider mimosa blends sparkling wine, apple cider and pumpkin puree for a bubbly brunch cocktail with the taste of fall. Rim the glass with a mixture of cinnamon and sugar to complete the seasonal sensation.

Bourbon is also made for fall cocktails. An apple bourbon smash brings together Maker’s Mark bourbon, apple cider and lemon juice. Muddle a few slices of apple with the other ingredients, then shake over ice and strain into a glass filled with ice. Garnish with an apple slice and cinnamon stick.

For an adult take on hot chocolate, make a Mexican coffee cocktail. Combine coffee, coffee liqueur like Kahlua, tequila and chocolate liqueur. Top with whipped cream and a dusting of cocoa powder and cinnamon. The blend of coffee and chocolate flavors provides a mocha kick.

A maple old fashioned sweetens the classic whiskey cocktail with maple syrup. Make it with bourbon or rye, maple syrup, bitters and an orange twist. The maple syrup’s notes of brown sugar and molasses are ideal for fall.

Leave a Comment